Oriental Chicken - cooking recipe

Ingredients

3 lb. chicken pieces or 2 lb. boneless
1/2 c. flour
1 tsp. salt
1/4 tsp. pepper
8 Tbsp. (1 stick) margarine
1/4 c. honey
1/4 c. lemon juice
1 Tbsp. soy sauce

Preparation

Wash chicken; drain.
Shake in mixture of flour, salt and pepper in paper bag to coat.
Melt 4 tablespoons margarine in a 9 x 13 x 2-inch baking dish.
Roll chicken pieces, one at a time, in melted margarine to coat all over.
Place, skin side down in single layer, in baking dish.
Bake at 350\u00b0 for 30 minutes.
Melt remaining 4 tablespoons margarine in saucepan.
Stir in honey, lemon juice and soy sauce; mix well.
After the 30 minutes, turn chicken.
Pour honey mixture over it.
Bake 30 minutes more.
Baste several times.
Serves 4.