Pound Cake - cooking recipe
Ingredients
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1/2 lb. butter
1/2 lb. cream cheese
2 c. sugar
6 eggs
2 c. self-rising flour
1 tsp. vanilla
1 tsp. almond flavoring
Preparation
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Cream butter and cream cheese; add sugar.
Beat in eggs, one at a time.
Add flour, a little at a time.
Add vanilla and flavoring.
Bake in tube pan.
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