Pound Cake - cooking recipe

Ingredients
    1/2 lb. butter
    1/2 lb. cream cheese
    2 c. sugar
    6 eggs
    2 c. self-rising flour
    1 tsp. vanilla
    1 tsp. almond flavoring
Preparation
    Cream butter and cream cheese; add sugar.
    Beat in eggs, one at a time.
    Add flour, a little at a time.
    Add vanilla and flavoring.
    Bake in tube pan.

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