Steamed Turkey Sausage And Cabbage - cooking recipe
Ingredients
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1/2 head cabbage, shredded
1/2 pkg. turkey sausage, cut up into halves (Polka kielbasa style)
1/2 red onion, sliced
1 tsp. oil
1 tsp. sugar
1/4 tsp. salt
dash of pepper
1 c. water (just enough for steaming)
Preparation
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Combine all ingredients in large pot with lid.
Bring to boil for steaming and cover.
Turn heat down; steam for about 5 to 10 minutes.
Stir occasionally during steaming.
Serve on white rice.
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