Steamed Turkey Sausage And Cabbage - cooking recipe

Ingredients
    1/2 head cabbage, shredded
    1/2 pkg. turkey sausage, cut up into halves (Polka kielbasa style)
    1/2 red onion, sliced
    1 tsp. oil
    1 tsp. sugar
    1/4 tsp. salt
    dash of pepper
    1 c. water (just enough for steaming)
Preparation
    Combine all ingredients in large pot with lid.
    Bring to boil for steaming and cover.
    Turn heat down; steam for about 5 to 10 minutes.
    Stir occasionally during steaming.
    Serve on white rice.

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