Banana Split Pie - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1 stick plus 1 Tbsp. melted oleo
    2 sticks oleo
    2 c. powdered sugar
    1 tsp. vanilla
    2 eggs
    5 bananas
    1 (No. 2) can crushed pineapple, drained
    1 large Cool Whip
    1 c. pecans, chopped
    cherries (optional)
Preparation
    Mix cracker crumbs and melted oleo.
    Press into a 9 x 13 x 2-inch pan.
    Beat oleo, sifted sugar, vanilla and eggs for 15 minutes on high speed.
    Pour over crust.
    Layer bananas, pineapple, Cool Whip and cherries on top.
    Refrigerate at least 8 hours.

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