Oatmeal Muffins - cooking recipe

Ingredients

1 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1/4 c. sugar
1 c. rolled oats
3 Tbsp. vegetable oil
1 egg, beaten
1 c. milk

Preparation

Sift together flour, baking powder, salt and sugar into bowl. Stir in oats.
Add remaining ingredients; stir only until dry ingredients are moistened.
Fill greased medium-sized muffin cups 2/3 full.
Bake in preheated hot oven (425\u00b0) about 15 minutes. Makes 1 dozen.