Slush - cooking recipe

Ingredients
    3 tea bags
    3 c. boiling water
    1 1/2 c. sugar
    3 c. cold water
    1 can frozen orange juice
    1 can frozen lemonade
    1 fifth vodka
Preparation
    Steep tea in boiling water for 10 minutes.
    Stir sugar in cold water to dissolve.
    Add orange juice, lemonade and vodka.
    Freeze 24 hours.
    Use with 7-Up or Sprite.

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