Chicken With Cream Of Chicken Soup - cooking recipe

Ingredients

4 chicken breasts, boned
pepper
thyme
1 Tbsp. soy sauce
1 can cream of chicken soup
1/4 c. water

Preparation

Sprinkle chicken breasts with pepper, thyme and soy sauce. Spray casserole dish, cover and bake 30 minutes.
Add cream of chicken soup and water.
Bake uncovered 30 minutes longer.
Serve with rice.