Homemade Ice Cream - cooking recipe

Ingredients

1/2 c. sugar, sprinkled over 4 c. fresh peaches or strawberries
6 eggs
1 c. sugar
1 (13 oz.) can evaporated milk
1 (14 oz.) can Eagle Brand milk
1 pt. whipping cream
1 Tbsp. vanilla

Preparation

Beat eggs well.
Add rest of ingredients.
Stir in fruit and vanilla.
Freeze according to package directions.