Turkey Grape Salad - cooking recipe

Ingredients
    1 1/2 c. diced cooked turkey
    1 c. thinly sliced celery
    1/2 c. seedless green grapes
    1/2 c. mayonnaise or salad dressing
    salt and pepper
Preparation
    Combine turkey, celery, grapes and mayonnaise or salad dressing.
    Season with salt and pepper. Toss lightly.
    Serve on greens; trim with grapes.
    Makes 6 servings.
    May add nuts.

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