Turkey Grape Salad - cooking recipe
Ingredients
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1 1/2 c. diced cooked turkey
1 c. thinly sliced celery
1/2 c. seedless green grapes
1/2 c. mayonnaise or salad dressing
salt and pepper
Preparation
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Combine turkey, celery, grapes and mayonnaise or salad dressing.
Season with salt and pepper. Toss lightly.
Serve on greens; trim with grapes.
Makes 6 servings.
May add nuts.
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