Oatmeal Fudge Bars - cooking recipe

Ingredients

2 c. packed brown sugar
3/4 c. margarine or butter, softened
2 eggs
2 tsp. vanilla
2 1/2 c. baking mix
3 c. quick-cooking oats
12 oz. chocolate chips (semi-sweet)
1 c. sweetened condensed milk
2 Tbsp. margarine or butter
1/2 tsp. salt
1 c. chopped nuts
2 tsp. vanilla

Preparation

Heat oven to 350\u00b0.
Grease jelly roll pan.
Mix brown sugar, 3/4 cup margarine, eggs and vanilla.
Stir in baking mix and oats until of uniform consistency.
Heat chocolate chips, milk, 2 tablespoons margarine and salt in 2-quart saucepan over low heat, stirring constantly, until smooth.
Stir in nuts and vanilla. Press about 2/3 of oatmeal mixture with greased hands in pan. Spread chocolate mixture over oatmeal layer.
Drop remaining oatmeal mixture by tablespoons onto top.
Bake about 30 minutes. Cool completely.
Cut into bars.