Hot Spiced Cider - cooking recipe

Ingredients

2 (3 inch) cinnamon sticks
2 tsp. whole cloves
2 tsp. whole allspice
1 gallon apple cider
2/3 cup sugar
2 whole oranges, washed

Preparation

Tie spices in a cheese cloth or place in a tea ball.
Add cider along with the sugar and whole oranges.
Heat to boiling; turn down heat and simmer for 20 minutes.
Serve hot.
Yield:
16 servings.