Hamburg Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, diced
    salt and pepper to taste
    1 small can corn
    1 c. egg noodles, cooked
    1 can tomato soup
    cheese slices
Preparation
    Brown beef and onion in skillet.
    Add salt and pepper and put in casserole dish.
    Add corn, tomato soup and precooked noodles. Top with cheese slices.
    Bake at 350\u00b0 until cheese is melted.

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