Sandwich Spread - cooking recipe
Ingredients
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12 red peppers
12 green peppers
8 medium onions
1 c. mustard
1 c. salad dressing (not mayo)
2 c. vinegar
2 c. sugar
9 Tbsp. flour
Preparation
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Grind peppers and onions.
Drain off juice.
Mix together with other, except flour, and keep out 1/2 cup vinegar.
Cook 20 minutes.
Stir almost continuously.
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