Sandwich Spread - cooking recipe

Ingredients
    12 red peppers
    12 green peppers
    8 medium onions
    1 c. mustard
    1 c. salad dressing (not mayo)
    2 c. vinegar
    2 c. sugar
    9 Tbsp. flour
Preparation
    Grind peppers and onions.
    Drain off juice.
    Mix together with other, except flour, and keep out 1/2 cup vinegar.
    Cook 20 minutes.
    Stir almost continuously.

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