Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 pkg. dry onion mix
1 large pkg. mixed frozen vegetables
2 cans undiluted cream of chicken soup
1 large bag Tater Tots

Preparation

Pat ground beef in bottom of an 11 x 13-inch pan or Pyrex dish. Sprinkle onion soup mix over meat.
Add large bag mixed vegetables. On top of vegetables, add soup.
Cover with Tater Tots close together over top.
Bake in oven at 350\u00b0 for 35 to 40 minutes or until bubbly.