Refrigerator Orange Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1 (6 oz.) can frozen orange juice concentrate, thawed
1/2 tsp. grated orange peel
1 graham cracker crust (9-inch)
orange segments (optional)

Preparation

In a mixing bowl, beat cream cheese until light and fluffy. Gradually add milk, orange juice concentrate and orange peel. Pour into crust. Cover and refrigerate for at least 12 hours.