Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    2 tsp. mustard
    2 tsp. Worcestershire sauce
    1/2 c. ketchup
    2 c. oats
    1 egg
    1/4 tsp. salt
    1/4 tsp. pepper
    1 tsp. seasoning salt
    1/4 c. brown sugar
    1/4 c. water
    Cheddar cheese
Preparation
    Combine hamburger, 1 teaspoon mustard, 1 teaspoon Worcestershire sauce, 1/4 cup ketchup, oats, egg, salt, pepper and seasoning salt.
    Place half of mixture in loaf pan.
    Layer with Cheddar cheese.
    Then mix together 1 teaspoon mustard, 1 teaspoon Worcestershire sauce, 1/4 cup ketchup, brown sugar and water and place 1/2 of sauce on top of cheese.
    Layer with remaining meat mixture and top with remaining sauce.
    Bake at 350\u00b0 for 50 minutes.

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