Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. hamburger
2 tsp. mustard
2 tsp. Worcestershire sauce
1/2 c. ketchup
2 c. oats
1 egg
1/4 tsp. salt
1/4 tsp. pepper
1 tsp. seasoning salt
1/4 c. brown sugar
1/4 c. water
Cheddar cheese
Preparation
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Combine hamburger, 1 teaspoon mustard, 1 teaspoon Worcestershire sauce, 1/4 cup ketchup, oats, egg, salt, pepper and seasoning salt.
Place half of mixture in loaf pan.
Layer with Cheddar cheese.
Then mix together 1 teaspoon mustard, 1 teaspoon Worcestershire sauce, 1/4 cup ketchup, brown sugar and water and place 1/2 of sauce on top of cheese.
Layer with remaining meat mixture and top with remaining sauce.
Bake at 350\u00b0 for 50 minutes.
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