Best Peach Cobbler - cooking recipe
Ingredients
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1 c. sugar
3/4 c. self-rising flour
2 c. fruit or berries
3/4 c. sugar
3/4 c. milk
3/4 stick butter
Preparation
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Melt butter into a deep baking dish.
Pour batter of 1 cup sugar, flour and milk into center, but do not stir.
Pour 2 cups fruit or berries mixed with 3/4 cup sugar into the middle of the batter, but do not stir.
Bake 1 hour at 350\u00b0.
Serve warm.
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