Microwave Apple Crisp - cooking recipe
Ingredients
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6 c. pared, sliced apples
2 tsp. orange juice
1/4 c. brown sugar
1/3 c. flour
1/2 c. margarine
1 c. flaked coconut
whipped cream
Preparation
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Spread apples in 11 x 7 x 2-inch baking dish.
Sprinkle with orange juice.
Combine sugar and flour.
Cut in butter until crumbly.
Add coconut; sprinkle over apples.
Microwave on High for 12 minutes, turning dish once.
Serve warm or cool topped with whipped cream.
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