Icebox Cookies - cooking recipe

Ingredients
    3/4 c. white sugar
    3/4 c. brown sugar
    3/4 c. butter
    3/4 c. lard
    pinch of nutmeg and salt
    3 eggs, well beaten
    4 1/2 c. flour
    1 tsp. soda
    1 c. nutmeats
Preparation
    Mix all ingredients together (one at a time).
    Make dough in rolls.
    Cover with wax paper and chill.
    Slice, put on slightly greased cookie sheet and bake until lightly brown at 325\u00b0 to 350\u00b0.

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