Ingredients
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3/4 c. white sugar
3/4 c. brown sugar
3/4 c. butter
3/4 c. lard
pinch of nutmeg and salt
3 eggs, well beaten
4 1/2 c. flour
1 tsp. soda
1 c. nutmeats
Preparation
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Mix all ingredients together (one at a time).
Make dough in rolls.
Cover with wax paper and chill.
Slice, put on slightly greased cookie sheet and bake until lightly brown at 325\u00b0 to 350\u00b0.
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