Layered Ranchero Dip - cooking recipe

Ingredients

1 (10 1/2 oz.) can Frito-Lay bean dip or 1 can refried beans
1 c. sour cream
1/2 c. mayonnaise
1 (1.25 oz.) pkg. taco seasoning mix
1/4 tsp. garlic powder
1 c. sharp cheese, grated
1 tomato
1 green pepper, chopped
1/3 c. chopped onion
sliced black olives

Preparation

Spread bean dip or refried beans on bottom of 9-inch pie plate.
Then mix sour cream, mayonnaise, taco seasoning mix and garlic powder together.
Spread over bean dip.
Sprinkle grated sharp cheese over the sour cream mixture.