Apple Crisp - cooking recipe

Ingredients
    1 (16 oz.) can applesauce
    1/2 c. brown sugar
    1/4 c. seeded raisins
    1/2 tsp. cinnamon
    1/4 c. chopped nuts
    1/4 c. margarine
    1/2 c. granulated sugar
    1 c. Bisquick
Preparation
    Combine first 4 ingredients.
    Pour into greased 8 1/2 x 12 3/4-inch baking pan.
    Combine Bisquick and granulated sugar and cut in margarine.
    Add walnuts and sprinkle over apple mixture. Bake in 350\u00b0 oven for 35 minutes.

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