Apple Crisp - cooking recipe
Ingredients
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1 (16 oz.) can applesauce
1/2 c. brown sugar
1/4 c. seeded raisins
1/2 tsp. cinnamon
1/4 c. chopped nuts
1/4 c. margarine
1/2 c. granulated sugar
1 c. Bisquick
Preparation
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Combine first 4 ingredients.
Pour into greased 8 1/2 x 12 3/4-inch baking pan.
Combine Bisquick and granulated sugar and cut in margarine.
Add walnuts and sprinkle over apple mixture. Bake in 350\u00b0 oven for 35 minutes.
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