Devil'S Food Cake - cooking recipe
Ingredients
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2 1/2 c. flour
2 1/2 c. brown sugar
2 tsp. soda
1/2 tsp. salt
1/2 c. Crisco
1/2 c. buttermilk
3 eggs
3 sq. chocolate
1 c. hot water
2 tsp. vanilla
Preparation
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Cream shortening and sugar; add eggs, one at a time.
Add chocolate.
Alternate milk, flour and vanilla.
Add water.
Bake at 375\u00b0 until done, about 30 minutes.
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