Devil'S Food Cake - cooking recipe

Ingredients
    2 1/2 c. flour
    2 1/2 c. brown sugar
    2 tsp. soda
    1/2 tsp. salt
    1/2 c. Crisco
    1/2 c. buttermilk
    3 eggs
    3 sq. chocolate
    1 c. hot water
    2 tsp. vanilla
Preparation
    Cream shortening and sugar; add eggs, one at a time.
    Add chocolate.
    Alternate milk, flour and vanilla.
    Add water.
    Bake at 375\u00b0 until done, about 30 minutes.

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