Christmas Cranberry Jello - cooking recipe

Ingredients

2 (3 oz.) pkg. Jell-O (any flavor)
2 c. boiling water
1 c. nuts, chopped
1 c. sugar
1 Tbsp. lemon juice
1 c. drained crushed pineapple
1 c. pineapple juice
1 c. fresh ground cranberries

Preparation

Peel banana and split lengthwise; do the same to both halves. Cut into small chunks on lettuce leaves, mound-like.
Grind the peanuts and sprinkle over the banana and put mayonnaise on the side to use as you wish.
Do not mix.