Easy Fruit Salad - cooking recipe

Ingredients

1 large can crushed pineapple with juice
1 can Eagle Brand milk
1 (13 1/2 oz.) carton Cool Whip
1 c. chopped pecans
1 c. cherry pie filling

Preparation

Mix all ingredients together and pour into a large salad bowl or mold.
Chill.
Good to make the night before.