Pizza Snacks - cooking recipe

Ingredients

1 lb. mild or hot sausage
1 lb. Velveeta cheese
3 Tbsp. ketchup
1 Tbsp. Worcestershire sauce
1 Tbsp. oregano
1 Tbsp. garlic salt
rye cocktail bread

Preparation

Brown sausage and drain.
Melt cheese over low heat.
Add rest of ingredients; mix well.
Slice bread in thin slices.
Spread mixture on slices.
Serve.
Can be frozen, then popped in microwave or oven at 350\u00b0 for 5 to 10 minutes.