Pineapple Supreme Cake - cooking recipe

Ingredients

1 pineapple or yellow cake mix
1 pkg. instant vanilla pudding
1/2 c. oil
1/2 c. water
1/2 c. pineapple juice
1 medium size can crushed pineapple
4 eggs

Preparation

Add instant pudding to cake mix.
In separate bowl, blend oil, water, juice and eggs.
Combine all ingredients, crushed pineapple last.
Grease and flour tube pan.
Bake immediately in oven at 350\u00b0 for 45 minutes.