Ingredients
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8 oz. cream cheese
2 Tbsp. milk
1/2 c. sour cream
2 Tbsp. dried onion
2 1/2 oz. chopped dried beef
1/2 c. pecans
Preparation
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Combine all ingredients except pecans.
Put in baking dish. Melt 2 tablespoons butter in skillet.
Stir in pecans.
Sprinkle pecans on top of dip and bake 20 minutes at 350\u00b0.
Serve warm with crackers.
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