Black Magic Cake - cooking recipe

Ingredients

1 3/4 c. flour
2 c. sugar
3/4 c. Hershey's cocoa
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 eggs
1 c. strong black coffee (cold)
1 c. buttermilk
1/2 c. oil
1 tsp. vanilla

Preparation

Mix dry ingredients well, then add liquid ingredients.
Beat well and pour in two greased and floured round cake pans.
Bake at 350\u00b0 for 35 minutes.