Dairy Queen Blizzard - cooking recipe

Ingredients
    1 candy bar (your choice)
    1/4 c. milk
    2 1/2 c. vanilla ice cream
    1 tsp. fudge topping
Preparation
    Freeze candy bar.
    Break the candy into tiny pieces with a knife handle before removing wrapper.
    Combine all of the ingredients in the blender and blend for 30 seconds on medium speed.
    Stop the blender to stir the mixture with a spoon; repeat until well mixed.
    Pour into a 16 ounce glass.

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