Cabbage Onion Salad(Serves 24) - cooking recipe
Ingredients
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12 c. shredded cabbage
2 large onions, sliced thin
1 c. vinegar
1 c. sugar
1 tsp. salt
1 tsp. celery seed
1 tsp. dry mustard
1/2 tsp. pepper
1 c. salad oil (Crisco)
Preparation
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Alternate cabbage and onions in a bowl with onions for top layer.
Combine sugar, vinegar, salt, celery seed, mustard and pepper in a saucepan.
Bring to boil.
Remove from heat and add oil.
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