Strawberry Cake - cooking recipe

Ingredients

1 box white cake mix
3 Tbsp. flour
1 pkg. strawberry jello
1 c. all-purpose oil
4 whole eggs
1 (8 oz.) frozen strawberries (1 c.)

Preparation

Beat the cake mix, flour, oil and eggs together in mixer for 4 minutes.
Dissolve the jello in 1/2 cup boiling water.
Let cool. Add the strawberries to the jello.
Add to the first mixture.
Beat 4 minutes.
Bake in two 9-inch cake pans at 350\u00b0 for 40 to 45 minutes.