Ginger Cake - cooking recipe

Ingredients
    1 c. sugar
    1 c. molasses
    1/2 c. butter
    2 eggs
    2 1/2 c. flour (self-rising)
    1 c. hot water
    1 tsp. soda
    1 tsp. ginger
    3 tsp. mixed spices
Preparation
    Cream sugar and butter.
    Add molasses and eggs.
    Add flour with spices.
    Put soda in cup; pour hot water and stir.
    Put into cake mixture and bake at 350\u00b0 until done.

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