Corn Flake Macaroons - cooking recipe

Ingredients

2 egg whites
3/4 c. sugar
1 tsp. almond extract
1/2 c. shredded coconut
1 1/2 c. corn flakes

Preparation

Beat egg whites until stiff, but still shiny.
Add sugar gradually, beating in well.
Mix in almond extract, coconut and corn flakes.