Biscuits - cooking recipe

Ingredients

1/3 c. sour cream
1/3 c. Seven-Up
1 pkg. sweetener
1 1/2 c. biscuit mix

Preparation

Beat sour cream and Seven-Up with wire beater.
Add sweetener and biscuit mix.
Stir this well with spoon.
Use dry biscuit mix to roll out biscuits.
Bake in 400\u00b0 oven for 15 to 20 minutes.