Molasses Drop Cookies - cooking recipe

Ingredients

2 eggs
1 c. lard
1/2 c. boiling water
1/2 tsp. baking powder
1 tsp. cinnamon
flour (enough to make dough stiff enough to drop)
1/2 c. sugar
1 1/2 c. molasses
1 tsp. soda
1/2 tsp. nutmeg
1/2 tsp. salt

Preparation

Mix together. Bake at 350\u00b0 for 8 to 10 minutes.