Hush Puppies - cooking recipe
Ingredients
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vegetable oil
2 1/4 c. yellow cornmeal
1 tsp. salt
2 Tbsp. finely chopped onion
3/4 tsp. baking soda
1 1/2 c. buttermilk
Preparation
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Heat oil (1-inch) to 375\u00b0.
Mix cornmeal, salt, onion and baking soda.
Stir in buttermilk.
Drop by spoonfuls into hot oil. Fry until brown, about 2 minutes.
Makes about 2 dozen hush puppies.
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