Broccoli Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen broccoli, thawed and chopped
    2 eggs, beaten
    1 c. grated mild cheese
    1 c. mayonnaise
    1 can mushroom soup
    2 to 4 Tbsp. minced onion
    salt to taste
    pepper to taste
    3 crushed Ritz crackers
Preparation
    In a large mixing bowl, combine the thawed broccoli, 2 beaten eggs, mayonnaise, mushroom soup and onions.
    Pour into a 9 x 13-inch casserole dish.
    Add salt and pepper.
    Cover mixture with grated cheese.
    Sprinkle crushed Ritz crackers over top of casserole.
    Cook in a preheated 350\u00b0 oven for 45 minutes.

Leave a comment