Cheese Angel Biscuits - cooking recipe

Ingredients

1 pkg. yeast
1 tsp. sugar
2 Tbsp. warm water
1 c. buttermilk
3 c. self-rising flour
1 tsp. baking powder
3/4 tsp. baking soda
2 Tbsp. sugar
1/3 c. shortening
1 c. shredded sharp cheese

Preparation

Combine yeast, 1 teaspoon sugar and warm water.
Let stand 5 minutes. Add buttermilk to yeast mixture and set aside.