Mississippi Yeast Biscuits - cooking recipe
Ingredients
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1 c. warm water
2 pkg. dry yeast
3 Tbsp. sugar
3/4 c. oil
2 c. buttermilk
1 tsp. soda
5 c. self-rising flour
Preparation
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Dissolve yeast and sugar in warm water.
Add oil, buttermilk and soda; mix.
Then add flour.
Put mixture in large container. Chill.
Make into rolls as needed.
(Can be used for cinnamon rolls.)
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