Mississippi Yeast Biscuits - cooking recipe

Ingredients
    1 c. warm water
    2 pkg. dry yeast
    3 Tbsp. sugar
    3/4 c. oil
    2 c. buttermilk
    1 tsp. soda
    5 c. self-rising flour
Preparation
    Dissolve yeast and sugar in warm water.
    Add oil, buttermilk and soda; mix.
    Then add flour.
    Put mixture in large container. Chill.
    Make into rolls as needed.
    (Can be used for cinnamon rolls.)

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