Peanutty Ice Cream Pie - cooking recipe

Ingredients

1 1/3 C. finely chopped peanuts
3 Tbsp. butter or margarine, melted
2 Tbsp. sugar

Preparation

Combine the peanuts, butter and sugar; press onto the bottom and up the sides of a greased 9 inch pie plate.
Cover and refrigerate for 15 minutes.