Mock Mincemeat - cooking recipe

Ingredients

3 lb. green tomatoes
3 lb. chopped apples
4 lb. brown sugar
2 lb. raisins (seedless)
2 Tbsp. salt
1 c. ground suet
1 c. vinegar
2 Tbsp. cinnamon
2 Tbsp. cloves
1 Tbsp. nutmeg
orange peel (if desired)

Preparation

Chop tomatoes; drain well.
Measure juice and add same amount of water to pulp.
Scald mixture and drain off liquid.
Repeat this process twice, adding fresh water, scalding and draining.
Add next 4 ingredients to pulp and cook until mixture is clear.
Add remaining ingredients and cook until mixture is thick.
Can hot.