Million Dollar Spaghetti - cooking recipe

Ingredients

1 (8 oz.) box spaghetti
1 tsp. butter
1 1/2 lb. ground beef
2 (8 oz.) cans tomato sauce
1 tsp. minced green pepper
1 (8 oz.) cream cheese
1/4 c. sour cream
8 oz. cottage cheese
1/3 c. chopped onion
1 tsp. melted butter

Preparation

Cook spaghetti as directed.
Brown beef.
Add tomato sauce, salt and pepper.
Remove from heat.
Combine cheeses and sour cream.
Add onions.
Use 2-quart dish.
Spread 1/2 noodles.
Cover with sauce and cheeses in layers and repeat with second half of noodles, sauce and cheeses.
Bake at 325\u00b0 for 25 to 30 minutes.