Beefy Quiche - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/4 c. onion or equivalent flakes
    1 can tomato or cream of mushroom soup
    6 eggs
    1 pie crust (frozen or prepared)
Preparation
    Bake pie crust for 5 minutes at 450\u00b0 or as directed on package.
    Brown hamburger with onion.
    Drain well. Mix eggs and soup. Place hamburger in pie crust.
    Add egg and soup mixture. Bake at 350\u00b0 for 30 to 35 minutes.

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