Corn Casserole - cooking recipe
Ingredients
-
1 c. rice, cooked
1/2 stick margarine
1 1/2 whole jalapeno peppers, chopped
1 medium green pepper, chopped
1 medium onion, chopped
2 cans Green Giant sweet creamed corn
Preparation
-
Take a frying pan; put in 1/2 stick margarine, pepper, onion and jalapeno peppers.
Cook peppers and onion together.
Open 2 cans of creamed corn.
Mix in bowl with peppers and rice.
Top with shredded cheese.
Put in oven and grease casserole dish. Cook about 30 minutes.
Bake at 325\u00b0.
Leave a comment