Barbecued Ground Beef - cooking recipe

Ingredients
    1 Tbsp. oil
    1 lb. ground beef
    1/2 c. chopped onion
    1/2 c. chopped celery
    1/2 c. chopped green pepper
    1/2 tsp. salt
    1/4 tsp. pepper
    1 can tomato soup
    1 Tbsp. barbecue sauce
Preparation
    In oil, saute onion, celery and green pepper.
    Add ground beef and cook until beef is gray color.
    Add salt, pepper, tomato soup and barbecue sauce.
    Mix well.
    Simmer about 1 hour.
    Serve on buns or rolls.

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