Barbecued Ground Beef - cooking recipe
Ingredients
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1 Tbsp. oil
1 lb. ground beef
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped green pepper
1/2 tsp. salt
1/4 tsp. pepper
1 can tomato soup
1 Tbsp. barbecue sauce
Preparation
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In oil, saute onion, celery and green pepper.
Add ground beef and cook until beef is gray color.
Add salt, pepper, tomato soup and barbecue sauce.
Mix well.
Simmer about 1 hour.
Serve on buns or rolls.
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