Water Chestnut Wraps - cooking recipe

Ingredients

1 can water chestnuts
1 c. soy sauce
1/2 lb. bacon

Preparation

Drain water chestnuts and soak in soy sauce to cover, 2 to 3 hours.
Broil bacon until almost done.
Cool.
Wrap bacon slices around water chestnuts and secure with toothpicks.
Broil until bacon is brown and serve.