Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
2 or 3 pieces bacon
1 onion, cut up
1 green pepper, cut up
1 tsp. mustard
1 Tbsp. brown sugar
1 c. ketchup
1/2 c. salad cubes

Preparation

Fry out bacon, adding onion and green pepper.
Add beans, mustard, brown sugar, ketchup and cubes.
Heat all in pan and serve.
Break bacon up after frying and put in baked beans.