Chicken And Rice - cooking recipe

Ingredients

1 c. Uncle Ben's converted rice
6 pieces chicken (legs and thighs)
1 can cream of mushroom soup
1 can water
1 envelope Lipton dry onion soup mix

Preparation

Grease a 9 x 13-inch pan with oleo.
Sprinkle rice in pan evenly.
Place chicken pieces on rice.
Mix soup and water; pour over chicken and rice.
Sprinkle onion soup mix on top.
Cover tightly with foil.
Bake at 350\u00b0 for 2 hours.