Party Potatoes - cooking recipe

Ingredients

8 to 10 medium potatoes, cooked
1 c. sour cream
1 (8 oz.) pkg. cream cheese
garlic salt to taste
paprika to taste
butter to taste
chives to taste
pepper to taste

Preparation

Peel, cook and drain potatoes.
Beat sour cream and cream cheese until well blended.
Add gradually to hot potatoes, beating constantly, until light and fluffy.
Add seasonings to taste.