Pizza By The Yard - cooking recipe

Ingredients

1 lb. lean ground beef
1/2 c. sliced olives
1/2 c. chopped onion
1/2 c. grated Parmesan cheese
1 can (6oz) tomato paste
1 tsp. dried oregano
1 tsp. salt
1/8 tsp. pepper
1 loaf (20\") French bread (halved lengthwise)
3 medium tomatoes (sliced)
2 c. shredded mozzarella cheese

Preparation

In a bowl, combine the uncooked beef, olives, onion, Parmesan cheese, tomato paste, oregano, salt and pepper.
Spread to the edges of the cut surface of the bread.
Broil 6-inches from the heat for 8 to 10 minutes or until the meat is fully cooked.
Top with tomatoes and the mozzarella cheese.
Broil 2 to 3 minutes more or until cheese is melted.
Serve immediately.